Waiter and Waitress Classes
Waiters and waitresses, also called servers, take orders and serve food and beverages to customers in a dining establishment.
They may meet with managers before each shift to discuss the menu and any new items or daily specials, review ingredients, or talk about any food safety concerns. They also discuss coordination between the kitchen and the dining room and review any customer service issues from the previous day.
If you are interested in more information on a career as a Waiter or Waitress, simply choose a school below and request information on financial aid, tuition costs, course offerings, and much more.
Is A Career as a Waiter or Waitress Right For Me?
Most waiter and waitress jobs are at the entry level, and workers learn through short-term on-the-job training. No formal education or previous work experience is required to become a server. Waiter and waitress jobs are mostly part-time employment for college students, multiple jobholders, and those seeking supplemental incomes.
The average hourly wage (including tips) of waiters and waitresses was $8.81 in May 2010, while the top 10% earned more than $14.41. Wages and tips vary based on the type of establishment and the area of which that establishment is located.
If you are interested in more information on a career as a Waiter or Waitress, simply choose a school below and request information on financial aid, tuition costs, course offerings, and much more.
Click on a school to request more information
Search Preferences:
(Edit)